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Food as Communication- Communication as Food

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From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival.
International and comprehensive in approach, this volume is the first book-length study of…

Food As Communication

Author by : Janet Muriel Cramer
Languange Used : en
Release Date : 2011
Publisher by : Peter Lang Pub Incorporated

Description : The Iraq war has produced profound changes within the United States, changes manifested by popular discontent with the war. On one hand, U.S. culture produced, sustained, and finds its own ideological...

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Gourmands Gluttons

Author by : Carlnita P. Greene
Languange Used : en
Release Date : 2015-02-13
Publisher by :

Description : From -supersizing it- to hoarding, we are living in an age of excess. Whether it is cars or housing, American culture is being driven by the old adage that -bigger is better-. Yet, although we often o...

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Edible Ideologies

Author by : Kathleen LeBesco
Languange Used : en
Release Date : 2008-01-10
Publisher by : SUNY Press

Description : Contributors explore the relationship between food and the production of ideology....

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The Rhetoric Of Food

Author by : Joshua Frye
Languange Used : en
Release Date : 2012-10-02
Publisher by : Routledge

Description : This book focuses on the rhetoric of food and the power dimensions that intersect this most fundamental but increasingly popular area of ideology and practice, including politics, culture, lifestyle, ...

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