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The Rhetoric Of Food


Author by : Joshua Frye
Languange Used : en
Release Date : 2012
Publisher by : Routledge


Description : This book focuses on the rhetoric of food and the power dimensions that intersect this most fundamental but increasingly popular area of ideology and practice, including politics, culture, lifestyle, ...

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Gourmands Gluttons


Author by : Carlnita P. Greene
Languange Used : en
Release Date : 2015-02-13
Publisher by :


Description : From -supersizing it- to hoarding, we are living in an age of excess. Whether it is cars or housing, American culture is being driven by the old adage that -bigger is better-. Yet, although we often o...

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Dining With The Cyborgs


Author by : Maggie Cotto
Languange Used : en
Release Date : 2016
Publisher by :


Description : This project explores digital media productions based specifically on food and cooking in order to demonstrate that new communication technologies are increasingly incorporating all five of the bodily...

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The Rhetoric Of Organic Food Packaging


Author by : Eve Amber Baker
Languange Used : en
Release Date : 2012
Publisher by :


Description : Organic food products are grown or created without the use of chemicals, and their producers engage in sustainable resource management. To recoup the increased cost of alternate production methods, or...

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